PLANT PROTECTION PRODUCT RESIDUES IN APPLES, CAULIFLOWER, CEREALS, GRAPE, LETTUCE, PEAS, PEPPERS, POTATOES AND STRAWBERRIES OF THE SLOVENE ORIGIN IN 2006

PLANT PROTECTION PRODUCT RESIDUES IN APPLES, CAULIFLOWER, CEREALS, GRAPE, LETTUCE, PEAS, PEPPERS, POTATOES AND STRAWBERRIES OF THE SLOVENE ORIGIN IN 2006

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In the year 2006, 181 apple, cauliflower, cereal, grape, lettuce, pea, pepper, potato merrick backcountry wet cat food and strawberry samples from Slovene producers were analysed for plant protection product residues.The samples were analysed for the presence of 86 different active compounds using four analytical methods.In nine samples (5.0 %) exceeded maximum residue levels (MRLs) were determined which is comparable with the results here of the monitoring of plant protection product residues in products of plant origin in the European union, Norway, Iceland and Liechtenstein in 2005 (4.9 %).